Hot Sale 80mesh Food Grade Xanthan Gum
Purchase Qty.: (Yards) |
1-9
10+
|
FOB Unit Price: |
US $1,200
US $1,150
|
Purchase Qty. (Yards) |
FOB Unit Price |
1-9 |
US $1,200 |
10+ |
US $1,150 |
Port: |
Qingdao, China |
Production Capacity: |
100000mt |
Payment Terms: |
L/C, T/T, D/P, Western Union, Paypal, Money Gram |
Basic Info
Product Description
- Model NO.: jack001
- Packaging Material: Paper
- Shelf Life: >12 Months
- Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
- Transport Package: 25kg/Bag
- Origin: China
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Main Active Ingredient: Xanthan Gum
- Trademark: zfsungold
- Specification: 80mesh
- HS Code: 391390
E415 Thickeners Food Grade Xanthan Gum Xanthan Gum Food Grade >Xanthan Gum Food Grade 80mesh >Xanthan Gum Food Grade 200mesh Xanthan Gum Oil Drilling Grade >High temperature performance : 120 Celsius >High temperature performance : 130 Celsius Xanthan Gum Transparent(Clear) Grade >Xanthan Gum Transparent(Clear) Grade 80mesh >Xanthan Gum Transparent(Clear) Grade 200mesh Xanthan Gum Toothpaste Grade >Xanthan Gum Toothpaste Grade 80mesh Xanthan Gum Pharmaceutical / Medicine Grade >Xanthan Gum Pharmaceutical Grade 40 mesh >Xanthan Gum Pharmaceutical Grade 80 mesh >Xanthan Gum Pharmaceutical Grade 200 mesh Xanthan Gum Cosmetics Grade >Xanthan Gum Cosmetics Grade 40 mesh >Xanthan Gum Cosmetics Grade 60 mesh >Xanthan Gum Cosmetics Grade 80 mesh >Xanthan Gum Cosmetics Grade 200 mesh Xanthan Gum Pet Grade >Xanthan Gum Pet Grade 80 mesh >Xanthan Gum Pet Grade 200 mesh Xanthan Gum Industrial Grade >Xanthan Gum Industrial Grade 40mesh >Xanthan Gum Industrial Grade 60mesh |
Xanthan Gum Food Grade |
Item | | Specification |
Appearance | Cream-white | Cream-white |
Particle Size | 80 mesh | 200 mesh |
Loss on Drying | ≤13% | ≤13% |
PH (1% KCL) | 6.0-8.0 | 6.0-8.0 |
Viscosity (1% KCL,cps) | ≥1200cps | ≥1400cps |
Acid resistance | This product and citric acid can be used together,function is not affected |
Shearing Ratio | ≥6.0 | ≥6.0 |
Ashes(%) | ≤13 | ≤13 |
Pyruvis Acid (%) | ≥1.5 | ≥1.5 |
V1:V2 | 1.02-1.45 | 1.02-1.45 |
Assay | 91%-108% | 91%-108% |
Total Nitrogen | ≤1.5% | ≤1.5% |
Heavy metal | | |
Arsenic content | ≤3ppm | ≤3ppm |
Lead content | ≤5ppm | ≤5ppm |
Microbiology | | |
Total Plate Count (cfu/g) | ≤2000 | ≤2000 |
Yeast & Moulds(cfu/g) | ≤100cfu/g | ≤100cfu/g |
Coliform | Negative/25g | Negative/25g |
Staphylococcus | Negative/25g | Negative/25g |
Salmonella | Negative/25g | Negative/25g |
Xanthan Gum Oil Drilling Grade (120 Celsius) |
Item | | Specification |
Appearance | Cream-white powder |
Particle Size | 40/60/80 mesh |
Loss On Drying (%) | ≤13 |
Ashes (%) | ≤13 |
High temperature performance | 120 degrees Celsius |
Viscosity (1% KCL, cps) | ≥1200 |
PH | 6.0-8.0 |
Shearing Ratio | ≥6.5 |
Pyruvic Acid (%) | ≥1.5 |
Rheological Property with Seawater at a concentration of 2.853 Kg/m 3 (1 lb/bbl) | Specs with Fann-35 |
600rpm | ≥102.50 |
300rpm | ≥74.50 |
200rpm | ≥62.50 |
100rpm | ≥48 |
6rpm | ≥21 |
3rpm | ≥18 |
Xanthan Gum Oil Drilling Grade (130 Celsius) |
Item | | Specification |
Appearance | Cream-white powder |
Particle Size | 40/60/80 mesh |
Loss On Drying (%) | ≤13 |
Ashes (%) | ≤13 |
High temperature performance | 120 degrees Celsius |
Viscosity (1% KCL, cps) | ≥1200 |
PH | 6.0-8.0 |
Shearing Ratio | ≥6.5 |
Pyruvic Acid (%) | ≥1.5 |
Rheological Property with Seawater at a concentration of 2.853 Kg/m 3 (1 lb/bbl) | Specs with Fann-35 |
600rpm | ≥102.50 |
300rpm | ≥74.50 |
200rpm | ≥62.50 |
100rpm | ≥48 |
6rpm | ≥21 |
3rpm | ≥18 |
Xanthan Gum Transparent Grade 80 mesh |
Appearance | | cream colored powder |
Viscosity (1% solution in 1% KCL) | 1200-1700Pa.s |
PH (1% solution) | 6.0-8.0 |
Transparence (1% solution) | ≥85% |
Moisture | ≤13% |
Ash | ≤13% |
Particle size | 100% through 60mesh(250micro) min. 95% through 80mesh(180micron) |
Viscosity Ratio (V1/V2) | 1.02-1.45 |
Pyruvic acid | ≥1.5% |
Heavy metal | |
Arsenic content (ppm) | ≤3.0 |
Lead content(ppm) | ≤5.0 |
Microbiology | |
Total Plate Count (cfu/g) | ≤500 |
Yeast & Moulds(cfu/g) | ≤100 |
E. coli | Negative in 5g |
Salmonella | Negative in 25g |
Xanthan Gum Transparent Grade 200 mesh |
Appearance | | cream colored powder |
Viscosity (1% solution in 1% KCL) | 1200-1700Pa.s |
PH (1% solution) | 6.0-8.0 |
Transparence (1% solution) | ≥85% |
Moisture | ≤13% |
Ash | ≤13% |
Particle size | 100% through 80mesh(250micro) min. 95% through 200mesh(180micron) |
Viscosity Ratio (V1/V2) | 1.02-1.45 |
Pyruvic acid | ≥1.5% |
Heavy metal | |
Arsenic content (ppm) | ≤3.0 |
Lead content(ppm) | ≤5.0 |
Microbiology | |
Total Plate Count (cfu/g) | ≤500 |
Yeast & Moulds(cfu/g) | ≤100 |
E. coli | Negative in 5g |
Salmonella | Negative in 25g |
Xanthan Gum Toothpaste Grade 80 mesh |
Appearance | | cream colored powder |
Standard | E 415, FCCIV |
Viscosity (1% solution in 1% KCL) | 1200-1600cps |
PH (1% solution) | 6.0-8.0 |
Moisture | ≤13% |
Ash | ≤13% |
Particle size | 100% through 60 mesh ≥95% through 80 mesh |
Pyruvic acid | ≥1.5% |
Heavy metal | |
Arsenic content (ppm) | ≤3 |
Lead content(ppm) | ≤2 |
Microbiology | |
Total Plate Count (cfu/g) | ≤2000 |
Yeast & Moulds(cfu/g) | ≤100 |
E. coli | Negative in 5g |
Salmonella | Negative in 25g |
Xanthan Gum Pharmaceutical Grade 40 mesh |
Appearance | | cream colored powder |
Standard | E 415, FCCIV |
Viscosity (1% solution in 1% KCL) | 1200-1600cps |
PH (1% solution) | 6.0-8.0 |
Moisture | ≤13% |
Ash | ≤13% |
Particle size | ≥98% through 42 mesh ≤10% through 200 mesh |
Pyruvic acid | ≥1.5% |
Heavy metal | |
Arsenic content (ppm) | ≤3 |
Lead content(ppm) | ≤2 |
Microbiology | |
Total Plate Count (cfu/g) | ≤500 |
Yeast & Moulds(cfu/g) | ≤100 |
E. coli | Negative in 5g |
Salmonella | Negative in 25g |
Xanthan Gum Pharmaceutical Grade 80 mesh |
Appearance | | cream colored powder |
Standard | E 415, FCCIV |
Viscosity (1% solution in 1% KCL) | 1200-1600cps |
PH (1% solution) | 6.0-8.0 |
Moisture | ≤13% |
Ash | ≤13% |
Particle size | 100% through 60 mesh ≥95% through 200 mesh |
Pyruvic acid | ≥1.5% |
Heavy metal | |
Arsenic content (ppm) | ≤3 |
Lead content(ppm) | ≤2 |
Microbiology | |
Total Plate Count (cfu/g) | ≤500 |
Yeast & Moulds(cfu/g) | ≤100 |
E. coli | Negative in 5g |
Salmonella | Negative in 25g |
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